Research Project on Jean Antheime Brillat-Savarin

1. Complete brief biography of Brillat-Savarin 2. Discuss his importance for the development of French gastronomy, including the following:- “ Why is Brillat-Savarin an important figure in the history of French gastronomy? “ Give two specific examples which illustrate your argument. Include an explanation for each example. Looking for the best essay writer? Click below to have a customized paper written as per your requirements.